Premium Flat Iron Steaks Make the Best Fajita Steaks
Our Premium Flat Iron Steaks come from the top shoulder of the chuck and are nothing but lean and tasteful. Flat Iron Steaks help make the best fajita steaks that can be served at your table. Fairbury Steaks offers a rare, naturally tender commodity from corn-fed beef and is the perfect centerpiece on your table tonight!
10 pc. - 10 oz. Premium Flat Iron Steaks
Fairbury’s Flat Iron Steaks are an excellent value. All that rich, beefy flavor in a tender boneless steak. These are cut from the top shoulder of the chuck, and taste great on the grill, making the best fajita steaks! A 10 oz. Flat Iron Steaks is the perfect size for a perfect meal.
10 pc. - 5 oz. Premium Flat Iron Steaks
Fairbury’s Premium 5 oz. Flat Iron Steaks are hand cut from the top shoulder of the chuck, and are really delicious. Naturally tender, we age this special beef steak cut to enrich its flavorful taste.
10 pc. - 7 oz. Premium Flat Iron Steaks
Ten pieces of our 7 oz. Flat Iron Steak, a new beef steak cut to some, but quickly gaining in popularity here in the Midwest!
10 pc. - 8 oz. Flat Iron Steaks
Fairbury Steaks Premium Quality 8 oz. Flat Iron Steak is always cut from choice Midwestern corn-fed beef. The absolute best beef steak from the Midwest is what we send to you. Enjoy!